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Tuesday, February 19, 2013

Healthy, Easy Blueberry Smoothie

2 Cups Unsweetened Almond milk, vanilla flavor
1 frozen banana
1 Cup Non-Fat Greek yogurt, plain
1 Cup frozen blueberries (or pluots, peaches, mulberries, pitted cherries, etc.)

Blend almond milk, banana and yogurt. Add blueberries. Blend on high speed until mixed thoroughly.

Makes 32 ounces (four servings)

Nutritional data for an 8 oz. blueberry smoothie:



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